Assumption University Collaborates with the Nonthaburi Provincial Industry Office to Bring Research to the Community through the Development of “Goat Milk Cheese”

The Theophane Venard School of Biotechnology, Assumption University, in collaboration with the Nonthaburi Provincial Industry Office, under the Ministry of Industry, has initiated a project to promote and enhance bio-agricultural products under the Bio-Circular-Green (BCG) Economy Model for Fiscal Year 2025. Challenges Identified: Local entrepreneurs had previously attempted to produce goat milk cheese on their […]

Food Biotechnology Industry Connect Talk Series Enhances Student Knowledge and Industry Connections in Academic Year 2567

Theophane Venard School of Biotechnology, Assumption University, proudly organized the Food Biotechnology Industry Connect Talk Series in Academic Year 2567. The project aims to provide students with up-to-date knowledge, fresh perspectives, and insights from industry experts, helping them understand the connection between their studies and real-world applications. The program invited professionals from both academic and […]